2025

Final of the Cooking School 2025
In the menu: three theatrical dishes & the cookbook launch

Relaxation Garden: What a scent – researching and creating scents
Cycle of ecological-educational workshops

Relaxation Garden: Microworlds – collecting and reading of bio-traces
Cycle of ecological-educational workshops

Cooking School and Exchange of Cookbooks
We're cooking Zuzia Palkowska's "Persian dish polonized"